Tuesday, 16 December 2014

Peppermint Fudge

This is the last recipe in my series of holiday season baking treats. This is a super simple recipe for peppermint fudge.

Sunday, 14 December 2014

Chicken and Shrimp Jalapeño Chili

If you're looking for a big bowl of comforting deliciousness then this is for you.

Friday, 12 December 2014

#PureBlogLove Link Party - Week 12

Welcome back to another week of the #PureBlogLove link party - an anything goes link party were you can showcase your latest craft, DIY, and recipe posts.

We are back up and running after a two week break. I hope you all had a lovely Thanksgiving and I hope your Christmas plans are coming along nicely. 

#PureBlogLove Begins at 8 PM EST Thursday nights ! 

Tuesday, 9 December 2014

Chocolate Peppermint Slice

With Christmas just around the corner (eek!) I have been getting into the full swing of holiday baking. For me that involves lots of chocolate and lots of peppermint. 

This chocolate and peppermint slice is easy to make and is a great treat for yourself or for a nice homemade edible gift.

Sunday, 7 December 2014

Steak and Cheese Macaroni

Macaroni cheese has always been one of my absolute most favorite dishes. It's easy to make, quick, and tastes great. I also love how easily adaptable it is.

This recipe take a simple stove top mac and cheese with the addition of delicious sliced medium rare steak.

Wednesday, 3 December 2014

Christmas Cake

This year was the first year that I have attempted to bake my own Christmas cakes. They always just seemed so daunting to me, especially since I know how easily they can become completely dry. This recipe doesn't risk this at all. These cakes are deliciously moist and so easy to make, too.

Monday, 1 December 2014

Caramel, Apple, and Almond Pancakes

These caramel, apple, and almond buttermilk pancakes are quick and easy to prepare and make for a great family breakfast or brunch on a cool Sunday morning.

Sunday, 30 November 2014

Thai Lamb Meatballs

Thai is my favorite cuisine - it's quick and easy, uses beautiful fresh ingredients, and is nice and healthy too.

Wednesday, 26 November 2014

Snickers {no bake} Cheesecake

It's been well over two months since my last cheesecake recipe (This makes me sound like Cheesecakes Anonymous!) so it's definitely past time for another! Luckily I just so happen to have this beautiful Snickers Cheesecake sitting here begging to be posted.

Monday, 24 November 2014

Steak and Egg Sandwich

During my short stay in Argentina, I noticed that they add scrambled egg to everything. Go anywhere selling food and you'll find french fries topped with egg, hot dogs with egg, grilled steak with egg... 

On a few occasions at a few different places I ordered a steak sandwich. Everyone knows Argentina for its steak so I had to make the most of it, right? On each occasion, the sandwich was also loaded full of scrambled egg. It tastes AMAZING!

Sunday, 23 November 2014

Chocolate Orange Fudge

Chocolate and Orange is a classic flavor combination - one that is especially popular in the holiday season. Fudge makes a perfect homemade gift as well, it keeps very well and can be dressed up in cellophane or mason jars.

Friday, 21 November 2014

#PureBlogLove Link Party - Week 11

Welcome back to another week of the #PureBlogLove link party - an anything goes link party were you can showcase your latest craft, DIY, and recipe posts.

I'm excited to see what you have all been working on this week! Thanksgiving and Christmas are really sneaking up on us now, so let's see those holiday recipes and crafts!

#PureBlogLove Begins at 8 PM EST Thursday nights ! 

Wednesday, 19 November 2014

Chicken Tortellini Soup

Soup is just one of those things that I can't get enough of. I love coming up with new ways to enjoy soup. All year 'round too! I really don't stick to the "soup is for winter" rule.

Monday, 17 November 2014

Chocolate and Raspberry Calzones

Chocolate and Raspberry Calzones are a fun and delicious sweet twist on the Italian Calzone pizza. Hands up whose all for a dessert pizza?!

I absolutely adored this dessert. The calzones were easy to make, and once the pizza dough was made, quick too! The combination of ingredients makes this dessert a bit more pleasing to the waist line than my usual desserts - which I know a lot of you will love!

Sunday, 16 November 2014

Lamb Kofta Pita Pockets with Quinoa Tabbouleh

Koftas are ground meat mixed with a few spices and shaped into balls or kebabs. They can be found in many different cuisines including Indian, Afghani, Pakistani, and Turkish. The Greek variation is a popular dish including chickpeas, usually fried and served with yogurt or tzatziki. They are simple to make and taste great. I've made the recipe a little more healthy by baking the koftas.